Brasserie de l’Abbaye du Val-Dieu

The only non-Trappist brewing abbey in Belgium is a Cistercian Abbaye du Val-Dieu (Valley of God) which dates from 1216. This monastery is near village of Aubel, in the region known for Herve cheese, between the Belgian city of Liege, the Dutch city of Maastricht and the German city of Aachen.
 
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Distillerie Radermacher Rader Ambrée

CODE: Y

Price : $4.49

330ml; A traditional beer brewed in the ancient-way, re-fermented in its bottle with a distillate of grain which has undergone a prolonged ageing process in oak casks. The primary fermentation is made with the same selected grains for the mash tubbing and the distillate. The...[more]
 
Distillerie Radermacher Rader Blonde

CODE: Y

Price : $4.49

330ml; A traditional, bottle fermented ale brewed in old-fashioned way with natural gin flavor added to the brew just before the bottling. Fragrant, subtle bouquet of juniper berries; Beer Style: Belgian blonde ale with natural gin flavour added; ABV: 6.5%; Characteristics:...[more]
 

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